コース詳細

[Food only] Winter Fragrance Course: Akane Wagyu Beef and a feast of seasonal ingredients, 7 dishes total ☆ 7,700 yen From November

7700 yen(税込)

For an additional 1,500 yen you can add all-you-can-drink.

  • 8品
  • 2名

A special course that emphasizes quality!

コースメニュー

Grilled Ehime Akane Wagyu beef topped with sea urchin

Truffle-scented cauliflower mousse with prosciutto and Parmesan

Winter yellowtail carpaccio with yuzu vinaigrette

Beef tongue stewed in red wine with root vegetables

Pan-fried Spanish mackerel in porcini mushroom soup

◆Ehime Akane Wagyu Steak

◆ Garlic rice

◆Gateau chocolat, citrus sorbet, coffee

*Menu may change depending on stock.

予約可能曜日
Tuesdays to Sundays, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2025/10/30 更新